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Correlational findings

Study Huffman & Rizov (2016): study RU 1994

Public
16+ aged, general public, Russia, 1994-2005
Survey name
RU-RLMS
Sample
Respondents
N = 4000
Non Response
Assessment
Interview: face-to-face

Correlate

Authors's Label
Diet diversity
Our Classification
Distribution
M = 0.79 Sd = 1.45
Operationalization
Food diversity (Transformed Berry Index = ln[BI/(1-BI)])

Observed Relation with Happiness

Happiness Measure Statistics Elaboration / Remarks O-SLu-u-sq-v-5-a DM = + O-SLu-u-sq-v-5-a OLRC = +.02 p < .10 OLRC controled for:
- age
- education
- household size
- children in household
- calories consumed per day in logarithm
- fat share in % of daily calories in logarithm
- protein % of daily calories in logarithm
- work (is employed)
- gender (male = 1)
- married (married =1)
- is smoker
- is drinker
- health (having problems last month = 1)
- region
- year of observation