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Correlational findings

Study Ventegodt (1996): study DK 1993

Public
31-33 aged, Denmark 1993, born in University Hospital in Copenhagen
Sample
Respondents
N = 4611
Non Response
39%
Assessment
Questionnaire: Paper & Pencil Interview (PAPI)
Mailed questionnaire

Correlate

Authors's Label
diet and health
Our Classification
Remarks
the correlations and M's do give only the relation between diet and health based on the question: "How are your eating habits ?" 1 I eat what I like 2 I think I eat healthy 3 I think I eat unhealthy 4 I eat few calories because of my weight 5 I eat ready-prepared dishes/fast food at least once a week 6 I eat vegetarian food 7 Information campaigns influence my eating habits
Distribution
N:   All:4547;   %:1:17,7;   2:47,9;   3:24,8;   4:8,2;   5:1,4
Operationalization
diet
1: very bad
2: bad
3: neither good nor bad
4: good
5: very good

Observed Relation with Happiness

Happiness Measure Statistics Elaboration / Remarks A-AOL-m-sq-v-5-a r = +.05 p < .00 1: Ms=7.38
2: Ms=7.73
3: Ms=7.79
4: Ms=7.65
5: Ms=7.98
O-SLu-c-sq-v-5-e r = +.03 p < .02 1: Ms=7.38
2: Ms=7.69
3: Ms=7.70
4: Ms=7.64
5: Ms=7.84
O-HL-c-sq-v-5-ha r = +.03 ns 1: Ms=7.46
2: Ms=7.80
3: Ms=7.75
4: Ms=7.55
5: Ms=8.44